Annual Dinner Dance

Yes it’s that time of year again! The dinner dance will be held on the 17th of November at Lyme Regis Golf Club. You can purchase your tickets from Fern or Di Mattock at club racing on Sundays.  See below this years menu as well as the BACS details for payment!

MENU Please Complete your selection and return to Fern or Di                            with cheque made payable to Lyme Regis Sailing Club Ltd

STARTERS

1 Vine Tomato, Mozzarella &Fresh Pesto Salad

2 Homemade Chicken Liver Parfait ,Crostini’s & Red Onion Marmalade

3 Roasted Root Vegetable Broth, Chilli Oil & Shoots

4 Chesil Smoked Salmon & Crayfish Salad & Grain Mustard Dressing

MAINS

5 Roasted Topside of Beef, Yorkshire Pudding & Claret Gravy

6 Seared Hake Fillet, Spinach Mash & Fresh Herb Butter Sauce

7 Roasted Chicken Breast, Lardons  ,Roasted Onions & Button Mushrooms

8 Chestnut & Apricot Nut Roast & Rich Wine Gravy

DESSERTS

9 Vanilla Crème Brule & Shortbread

10 Warm Date Pudding, Butterscotch Sauce & Vanilla Ice Cream

11 Fresh Fruit Salad & Double Cream

12 Greens Cheese Plate, Quince Jelly, Biscuits & Grapes

               * * * *

             Coffee and Mints

 

Members/Guests Name                          Selection       £32.50 per person

Youth Members:  £18.50 per person               BACS Sort Code 40 30 58 A/C 30012246